Sherrie is a Registered Dietitian Nutritionist who holds a Masters of Science in Clinical Nutrition from New York University; she completed her dietetic internship at New York University and Mount Sinai Hospital. Sherrie’s lineage springs from two generations of medical practitioners. After an initial career in finance, life led her back to her origins – the healing world of healthcare. Sherrie knows firsthand that health is the greatest gift one can have. While working in the finance industry, she experienced its high stress and intense environment, and from that, she developed chronic health issues. Frustrated by her own ailments, she made significant changes to her diet and lifestyle which led to an incredible transformation and spurred her passion for nutrition. 

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Through her own positive experiences and a degree in clinical nutrition, Sherrie developed a unique understanding of the relationship between food, science, and spirituality. She is knowledgeable in the connection between the mind and body and believes in the philosophy of food as medicine. She believes that intensive nutrition therapy along with certain holistic therapies is the recipe for true success in leading a clean holistic lifestyle. 

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Sherrie is determined to help others heal through proper nutrition. When she isn’t working with her clients, you can find Sherrie working out, experimenting with new recipes, or traveling and spending time with her dog Loki!